white chocolate & macadamia nut cookie

Ingredients:
1/2 c. butter
1 c. white sugar
1 egg
1 t. vanilla
1 1/4 c. flour
1/2 t. baking soda
1/2 t. salt
1/2 bag white chocolate chips
6 oz. macadamia nuts

Directions:

Preheat the oven to 375 F.

In a medium bowl, cream together the butter and sugar.  Stir in the egg and vanilla.   Combine flour, baking soda, & salt, stir into the creamed mixture.  Finally, stir in the white chocolate and nuts.

Drop cookies onto cookie sheet and bake for 8-10 minutes or until lightly browned.  Cool on a wire rack.


Serves:  24